Posted in BAD 4U/GOOD 4U, FEELING BAD?, FOOD SENSE, KIDS BITS, LEARNING, TECHNIQUE | August 26th, 2010
There are no atoms, molecules, or cells of any organic system able to withstand such a violent, destructive power for any period of time. This will happen even given the microwave oven’s low power range of milliwatts. ~Dr Hans Hertel QUESTIONS ANSWERED Dr Mercola, doctor, activist and blogger explains it all – the good, the [...]
Tags: BAD 4U/GOOD 4U, baked potato, food safety, leftovers, raw food
Posted in INGREDIENTS, KIDS CAN DO, LEARNING, PREPARATION, RECIPES, TECHNIQUE | July 20th, 2010
Knowing is not enough; we must apply. Willing is not enough; we must do. ~Goethe (1749 – 1832) FOOD ELABORATION ONE COUNTRY AT A TIME Michele Simon, writing on Alternet.org, expands on the phenomenon of American corporate food giants selling junk food to the poor in developing nations. She writes: “Recently in Brazil our government [...]
Tags: crepes, desserts, dinner, good for you food, lunch, whole food
Posted in KIDS BITS, LEARNING, PREPARATION, RECIPES, TECHNIQUE | July 14th, 2010
We are our children’s best, first and often only, role models.. ~Michelle Obama FLOTUS’ CHAT WITH US Did anyone tune into the First Lady’s chat yesterday morning? They’ve updated the Let’s Move! website to include more resources, and she wanted to highlight this and take the opportunity to interact with the public. She took submitted [...]
Tags: dinner, gluten-free, real food, rice
Posted in KIDS CAN DO, LEARNING, PREPARATION, RECIPES, TECHNIQUE | June 30th, 2010
To read without reflecting, is like eating without digesting. Â ~Francis Bacon (1561 – 1626) NO MO GMO In the first judicial ruling on genetically modified (GM) plants, food advocacy blog Eat, Drink & Be, reports the Supreme Court lifting of the ban on GM alfalfa seeds. They write: “The USDA seems to be paying a [...]
Tags: dinner, gluten-free, good for you food, grilling, marinade, party, seafood
Posted in INGREDIENTS, KIDS CAN DO, LEARNING, PREPARATION, RECIPES, TECHNIQUE | June 17th, 2010
My father used to play with my brother and me in the yard. Mother would come out and say, “You’re tearing up the grass.” “We’re not raising grass,” Dad would reply. “We’re raising boys.” ~Harmon Killebrew (1936) DISTINGUISHED DR NESTLE DISTINGUISHES GRADS Marion Nestle, distinguished food scientist and writer of the popular food blog Food [...]
Tags: dinner, gluten-free, good for you food, real food, whole food
Posted in KIDS BITS, KIDS CAN DO, LEARNING, PREPARATION, RECIPES, TECHNIQUE | June 15th, 2010
Turns out that delicate, in-season peas taste best when they’re cooked in the same precious liquid that nurtures them on the stem. ~Kerrie Conan PEA SEASON IN THE GREEN MARKET Sweet green pea season is upon us so if you have young children – aged five through seven – they will take particular delight in [...]
Tags: gluten-free, good for you food, healthy choices, snack, sugar, vegan, vegetables, vegetarian, whole food
Posted in KIDS BITS, KIDS CAN DO, LEARNING, PREPARATION, TECHNIQUE | June 2nd, 2010
Something has got to hold it together. I’m saying my prayers to Elmer, the Greek god of glue. ~Tom Robbins, Still Life with Woodpecker (1980) TODAY’S PREPARATION JUST BECAUSE IT DOESN’T YAWN DOESN’T MEAN IT’S NOT TIRED I think my computer is exhausted, too. It’s new trick is to turn off all by itself. Sigh. [...]
Tags: breakfast, eggs, gluten-free, healthy choices, polenta, vegetarian, whole food, whole grain
Posted in KIDS CAN DO, LEARNING, TECHNIQUE | May 16th, 2010
All I really need is love, but a little chocolate now and then doesn’t hurt! ~Lucy Van Pelt in Peanuts (1950-2000) by Charles M Schulz (1922-2000) TODAY’S PREPARATION LOVERS & COOKS DAY Good morning! It’s a day to honor a loved one by cooking something scrumptious just for them. I just made that up, but [...]
Tags: breakfast, gluten-free, real food, vegetarian, whole food, yogurt
Posted in LEARNING, Only The Good Friday, TECHNIQUE | May 7th, 2010
My Dearest Mother: I think you are the best mother ever because you are so very clever. ~Joy, age 8 Verse on hand-made Mothers Day card TODAY’S PREPARATION ONLY THE GOOD FRIDAY This Eclectic Life sponsors a meme of optimism once a week. Have a look and, if so inspired, join us on Fridays, leaving [...]
Tags: flaming dessert, my mom, sugar
Posted in INGREDIENTS, KIDS CAN DO, LEARNING, TECHNIQUE | May 4th, 2010
If your great umbrage would care to meet my high dudgeon at twelve paces, I would be happy to entertain you at dawn. ~Benedict Anold (1741 – 1801) STANDARD EGGS BENEDICT Not so much a preparation, or recipe, as a construction, eggs Benedict are no less than magnificent a perennial breakfast and brunch staple. Indeed, [...]
Tags: breakfast, eggs, real food, vegetarian, whole food