EASTER MENU
DAILY POST APRIL 3rd: EASTER DINNER
Lentil Soup
Tossed Salad OR Wheat-Free Tabbouleh
Leg of Lamb
Baked & Mashed Sweet Potatoes OR Baked Potato OR Divine Mashed Potatoes
Primo Zucchini OR Winter Spinach (Hot) OR Green Beans with Almonds
Fruit & cheese
