DAILY POST JUNE 28th:Â MEANDERING MEATLESS MONDAY
VEGETARIAN & VEGAN ALTERNATIVE
S H O P
Butter OR olive oil
T I M I N G
PREPARATION TIME: Â 30 min
COOKING TIME: Â 10-15 min
PREHEAT OVEN: Â 400ÂºF
C O O KÂ /Â P R E P A R E
1/2 loaf of Italian bread, sliced in 1/2″ slices, not sliced all the way through.
1/4 lb butter (1 stick) OR 1/2 c olive oil
4 cloves garlic, minced (use more or less garlic, depending upon your tastes)
- Add garlic to melted butter or olive oil.
- Brush on bread slices.
- Wrap in aluminum foil.
- Bake 10 – 15 min until hot.
S E R V E
Unwrap & serve in a basket wrapped in a dish towel.Â Tear slices from loaf.Â To make croutons, cut bread into cubes.Â Bake in oven 5 – 10 min until crisp.Â Use as garnish to soup or salad.
W O R K P L A C EÂ Â L U N C H
Take to work to have with soup or salad, brought from home or bought nearby.